Cheesy Beef Mushroom Pitas with Cool Tzatziki - Cook with Carla

Ingredients

• 1 tablespoon olive oil
• Salt and black pepper, add what you like
• 0.5 teaspoon ground cumin
• 1 teaspoon smoked paprika
• 2 cloves garlic, minced up
• 1 small onion, chopped tiny
• 225 g mushrooms, chopped small
• 450 g ground beef
• 120 g shredded mozzarella or cheddar
• 4 pita pockets
• Salt, shake in what you like
• 1 tablespoon fresh dill, chopped up
• 1 tablespoon lemon juice
• 1 clove garlic, minced
• 0.5 cucumber, grated and squeezed dry
• 240 g Greek yogurt