Cheesy Beef Pita Pockets Quick Comfort Food Win - All Food…

Ingredients

• 1 lb (454g) ground beef (85-90% lean)
• 8 oz (227g) cremini or white button mushrooms, finely chopped
• 1 small onion, finely diced
• 2 cloves garlic, minced
• 1 tsp dried oregano
• ½ tsp paprika
• Salt and black pepper to taste
• 1 tbsp olive oil (if needed – depends on fat content of beef)
• 1 cup (113g) shredded mozzarella or cheddar cheese (or a mix of both)
• 4 pita breads, halved to create 8 pockets
• Fresh parsley, chopped (optional)
• Tzatziki sauce, garlic aioli, or hot sauce (optional)