Julia Child's Ratatouille

Julia Child's Ratatouille

spoonacular.com

Julia Child's Ratatouille with eggplant, garlic, bell peppers, olive oil, parsley, salt, salt and pepper, onion, zucchini takes only about 45 minutes to make. One serving costs $

Keywords

  • vegetarian
  • vegan
  • gluten-free
  • dairy-free
  • paleo
  • primal
  • gluten free
  • dairy free
  • paleolithic
  • lacto ovo vegetarian
  • whole 30
  • eggplant
  • garlic
  • bell peppers
  • olive oil
  • parsley
  • salt
  • salt and pepper
  • onion
  • zucchini
View full recipe on spoonacular.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.

Share this recipe:

Cooking tools:

  • Chef's knife
  • Cutting board
  • Skillet
  • Pot
  • Wooden spoon
  • Measuring spoon
  • Stove

Ingredients

  • 453.59 g 1 pound eggplant
  • 2 cloves garlic
  • 149 g 1 cup green bell peppers
  • 7 Tbsps olive oil
  • 2.85 Tbsps parsley
  • some salt
  • some salt and pepper
  • 240 g 1.5 cups yellow onion
  • 453.59 g 1 pound zucchini

More Like This