Mexican Lasagna | Food Stuff

Mexican Lasagna | Food Stuff

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Cooking tools:

  • Baking dish
  • Oven
  • Aluminum foil
  • Pot
  • Stove
  • Colander
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Spoon
  • Chef's knife
  • Cutting board
  • Plate

Ingredients

  • 2 teaspoons chili powder
  • Toppings: sour cream, chopped scallions, guacamole, etc
  • 1 egg
  • 1 cup shredded Jack cheese (or the Mexican cheese blend)
  • 8 lasagna noodles
  • 2 cups ricotta
  • 2 cups salsa (your choice of how hot!)
  • 1 cup sharp cheddar cheese
  • 1 cup cooked chicken, shredded

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