Aubergine involtini

Aubergine involtini

www.jamieoliver.com

Whip up this delicious dinner for 2, filled aubergines smothered in a luscious sweet tomato sauce - it also boasts 3 of your 7-a-day!

View full recipe on www.jamieoliver.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jamieoliver.com.

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Ingredients

  • 2 aubergines (250g each)
  • 1 bunch of basil (30g)
  • 1 x 400g tin of borlotti beans
  • 100g ricotta cheese
  • 20g Parmesan cheese
  • 1 lemon
  • olive oil
  • 2 cloves of garlic
  • 2 heaped teaspoons baby capers in brine
  • 1 pinch of ground cinnamon
  • 2 x 400g tins of plum tomatoes

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