Potato Gratin - North Shore Living®
Directions: This Potato Gratin recipe will be the talk of the table. Place the dried porcini in a measuring cup and pour on 1 1/2 cups boiling water, letting so
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.northshore.farm.
Ingredients
- 1/2 cup Dried Porcini
- 2 tbsp Olive Oil
- 1 lb Cremini Mushrooms, sliced
- 1/2 cup Red Onion, chopped
- 3 Garlic Cloves, minced & 1/2 clove whole
- 1/4 cup North Shore Living® Roasting Mix, chopped
- 1/4 cup Dry White Wine, Sauvignon Blanc
- 2 lbs Russet Potatoes, peeled & sliced 1/4 inch thick
- 1 1/2 cups Gruyere Cheese, grated
- 2 1/2 cups Reduced Fat Milk
- Salt & Pepper
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