Mee Krob (Thai Crisp Fried Noodles) Recipe
Mee Krob (Thai crisp fried noodles) loaded with pork, chicken, and shrimp, bean sprouts, and a sweet-sour-salty sauce. A crunchy one-wok showstopper from Thailand.
Ingredients
- rice vermicelli
- onions
- garlic
- pork fillet
- chicken breasts
- mushrooms, chinese
- hot chili peppers
- soy sauce or tamari (for gluten-free)
- rice vinegar
- fish sauce
- shrimp
- eggs
- green onions, scallions
- cilantro
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