Recipe Thai Crispy Stir-Fried Noodle, 'Mee Krob'
Mee krob is a fun dish to present to friends, as the crispy noodles are very unique and unlike anything you find in traditional American food. It's fairly time-consuming to prepare but well worth it....
Keywords
- Thai
- recipe
- Thai Crispy Stir-Fried Noodle
- 'Mee Krob'
- fish sauce
- pork rib
- pork tenderloin
- shrimp
- authentic
- thailand
Ingredients
- Rice Vermicelli Noodles (sen mee)
- Eggs, Beaten
- Thinly-Sliced Pickled Garlic
- Shallots, Sliced Thinly
- Pork, such as tenderloin or pork rib meat
- Medium shrimp, shelled
- Tomato, Sliced and Diced
- Tamarind Concentrate Mixed with 5 teaspoons water
- Lime Juice
- Crushed Palm Sugar
- Kaffir Lime Leaves, Very Finely Shredded
- Fish sauce
- Thinly sliced green onions, and sliced red and green jalapenos or bell peppers.
- Hard tofu, cubed and fried
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