Easy Pulled Beef Tacos | KARAN BEEF

Ingredients

• 1kg boneless chuck roast
• Olive Oil
• Salt and freshly ground black pepper
• 1 Tbsp dried origanum
• 1 tsp ground all-spice
• 1 tsp ground cumin
• 1 tsp ground coriander
• 1 Tbsp smoked paprika
• 1 onion, thinly sliced
• 4 garlic cloves, crushed
• 1 jalapeño, deseeded and chopped
• 1 400g tinned diced tomatoes
• 1 cup beef stock
• 3/4 cup orange juice
• 2 Tbsp lime juice
• 12 flour/corn tortillas
• 1 baby cabbage, shredded
• Tomato salsa, for serving
• Serenade chillies, sliced, for garnish
• 3 limes, halved for serving
• Pico de Gallo (fresh salsa)
• 1 red onion, diced
• 2 slicing tomatoes, diced
• 4 sprigs fresh coriander, roughly chopped
• Juice of 1 lime
• 1 serenade chilli, sliced (optional)