Lamb Shank Curry | Chefadora
Tags and nutritional info are auto-generated and may be inaccurate. Always check the full ingredient list before cooking.
Ingredients
- 1.8 kg lamb shanks
- 3 onions, chopped
- 200 mL oil
- 7 pc green cardamom
- 2 pc black cardamom
- 4 pcs bay leaf
- 2 in stick cinnamon
- 5 tomatoes, pureed and cooked with 2 tbsp oil
- 2 cups cooked curd
- 3 tbsp ginger garlic paste
- 3 tbsp red chilli powder
- 2 tbsp chopped cilantro
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