Maple Ham Glaze – Maple Run Emporium

Maple Ham Glaze – Maple Run Emporium

www.maplerunemporiums.com

6-8 pound Ham ¾ cup New York State Pure Maple Syrup 1 teaspoon Dry Mustard and/or 1 tablespoon Red Wine Vinegar Mix the NYS Pure Maple Syrup with 1 tsp. dry mustard and/or 1 tbsp. red wine vinegar...

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Ingredients

  • 6-8 pound Ham
  • ¾ cup New York State Pure Maple Syrup
  • 1 teaspoon Dry Mustard and/or
  • 1 tablespoon Red Wine Vinegar

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