Maple, Ham & Brie Puff Pastries – Maple Run Emporium
Created by Chef Cathy Parsons, New York Wine & Culinary Center, Canandaigua, NY Serves 6 1 package frozen, puff pastry stacks (6 stacks) 2/3 lb. smoked ham of your choice, sliced into thin...
Ingredients
- 1 package frozen, puff pastry stacks (6 stacks)
- 2/3 lb. smoked ham of your choice, sliced into thin strips
- 2/3-cup Pure New York State Maple Syrup
- 3 tbsp. whole grain mustard or mustard of your choice
- Salt and pepper to taste
- 1 small wedge Brie cheese, rind on, thinly sliced into 2” long pieces
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