Toad-in-the-Hole Recipe | Food Network UK
This mouth-watering recipe is ready in just 50 minutes and the ingredients detailed below can serve up to 4 people.
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Cooking tools:
- Cast iron skillet
- Oven
- Mixing bowl
- Whisk
Ingredients
- Unsalted butter, for brushing on pan
- 675g sweet spiral pork sausages
- 120g plain flour
- 1 tablespoon sugar
- 1 teaspoon salt
- 4 large eggs
- 240ml milk
- 1 tablespoon yellow mustard, plus extra for serving
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