Smeg | Toad in the Hole Recipe
Find out the toad in the hole ingredients and cooking time for our triple tested recipe incorporating batter & sausages.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.smeg.com.
Ingredients
- 8 good quality pork sausages
- 2 large eggs
- 115g plain flour
- 225ml semi-skimmed milk
- ½ tsp flaked sea salt
- freshly ground black pepper
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