Pork Chops with Arugula Pesto | The Fancy Pants Kitchen
For an impressive but ridiculously easy dinner, try Pork Chops with Arugula Pesto. In about 30 minutes, you can have an entire dinner on the table and it's
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thefancypantskitchen.com.
Ingredients
- 4 pork chops, 1-inch thick, bone-in
- Kosher salt
- Freshly cracked black pepper
- 2 cups baby arugula
- 1 cup chopped basil
- 2 cloves of garlic, chopped
- 1/4 cup chopped walnuts
- 1 tsp lemon zest
- 1 tsp lemon juice
- Extra-virgin olive oil
- 1 head cauliflower, cut into florets
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