Simple Roast Beef | Combi Steam Oven Recipes

Name: Simple Roast Beef | Combi Steam Oven Recipes
Total time: 820 min
Ingredients: 1 (2 ½- to 3-pound) of trimmed eye-round roast, preferably with the fat cap attached; 0 of Kosher salt and freshly ground black pepper; 0 of Melted beef tallow or neutral oil, for brushing the roast

oven.anovaculinary.com

An eye-round roast is one of the least expensive but also least fatty and flavorful cuts that comes to mind. But by dry brining and using sous vide express in the Anova Precision Oven, it can be...

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Ingredients

1 (2 ½- to 3-pound) of trimmed eye-round roast, preferably with the fat cap attached
0 of Kosher salt and freshly ground black pepper
0 of Melted beef tallow or neutral oil, for brushing the roast