Best Pumpkin Crème Brûlée Cheesecake Bars Recipe - How to Make Pumpkin Cheesecake Bars
Pumpkin crème brûlée cheesecake bars are the ultimate fall dessert. The caramelized topping takes these easy dessert bars over the top.
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Cooking tools:
- Kitchen torch
- Food processor
- Hand mixer
- Baking pan
- Cooling rack
- Oven
- Mixing bowl
- Saucepan
- Spatula
- Whisk
- Measuring cup
- Measuring spoon
- Parchment paper
- Aluminum foil
- Refrigerator
- Kitchen towel
Ingredients
- Cooking spray
- 1 1/2 c. finely crushed Oreos
- 5 tbsp. melted butter
- 1 tbsp. granulated sugar
- Pinch kosher salt
- 2 (8-oz.) blocks cream cheese, softened
- 1 c. pumpkin puree
- 1/2 c. granulated sugar
- 1/4 c. packed brown sugar
- 1 large egg
- 2 large egg yolks
- 1 tsp. pure vanilla extract
- 1 tsp. pumpkin pie spice
- 1/2 tsp. kosher salt
- 2 tbsp. superfine (or granulated) sugar
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