Marsala-soused peaches - Good Food Middle East

Marsala-soused peaches - Good Food Middle East

www.bbcgoodfoodme.com

Savor the flavors of Marsala-soused peaches, a delightful recipe from Good Food Middle East. Perfect for a sweet treat or dessert.

View Original

Share this recipe:

Ingredients

  • 500ml marsala wine
  • 1 vanilla pod, halved lengthways
  • 6 ripe peaches (9 if you want seconds), halved and stoned
  • 227g carton clotted cream
  • soft almond biscuits, to serve

More Like This

Vanilla poached peaches - Good Food Middle East

Vanilla poached peaches - Good Food Middle East

bbcgoodfoodme.com
Baked Stuffed Peaches | VanEats

Baked Stuffed Peaches | VanEats

vaneats.com
Warm peaches with basil & honey - Good Food Middle East

Warm peaches with basil & honey - Good Food Middle East

bbcgoodfoodme.com
Peach pie - Good Food Middle East

Peach pie - Good Food Middle East

bbcgoodfoodme.com
Peach Melba pots - Good Food Middle East

Peach Melba pots - Good Food Middle East

bbcgoodfoodme.com
Baked nectarines with almonds & Marsala - Good Food Middle East

Baked nectarines with almonds & Marsala - Good Food Middle East

bbcgoodfoodme.com
Peach cheesecake - Good Food Middle East

Peach cheesecake - Good Food Middle East

bbcgoodfoodme.com
Spiced poached pears in chocolate sauce - Good Food Middle East

Spiced poached pears in chocolate sauce - Good Food Middle East

bbcgoodfoodme.com