Jackfruit Sabudana Kheer | Seemeakki halasina hannina payasa

Name: Jackfruit Sabudana Kheer | Seemeakki halasina hannina payasa
Ingredients: around 15 halasina hannina thoLe / jackfruit; 1/4 cup seeme akki/sabbakki / tapioca pearls; 1+ tbsp ghee; 6 almonds (cut into small pieces); 6 cashews ((broken into pieces); around 10 to 12 raisins; 2 cardamoms; 1 cup coconut milk ( you can prepare either by grinding the fresh coconut or adding water to the freshly grated coconut and squeeze the milk; 1/2 cup jaggery; 1 cup boiled and cooled milk; around 2¼ cup water

swayampaaka.com

Jackfruits or halasina hannu are flavorful and tastiest fruit on earth.Try this kheer or payasa recipe with jackfruit and sabbakki-jackfruit sabudana kheer

View full recipe on swayampaaka.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at swayampaaka.com.

Share this recipe:

Cooking tools:

Ingredients

around 15 halasina hannina thoLe / jackfruit
1/4 cup seeme akki/sabbakki / tapioca pearls
1+ tbsp ghee
6 almonds (cut into small pieces)
6 cashews ((broken into pieces)
around 10 to 12 raisins
2 cardamoms
1 cup coconut milk ( you can prepare either by grinding the fresh coconut or adding water to the freshly grated coconut and squeeze the milk
1/2 cup jaggery
1 cup boiled and cooled milk
around 2¼ cup water