Stir-fried Potatoes with Minced Meat and Bell Peppers (30 Minutes)

Name: Stir-fried Potatoes with Minced Meat and Bell Peppers (30 Minutes)
Total time: 33 min
Ingredients: 1 1/4 lb (565 g) Yukon Gold potatoes, peeled and cut into 1/2-inch cubes; 2 tablespoons vegetable oil, divided; 10 oz (285 g) ground pork or ground beef; 1/2 medium yellow onion, sliced; 3 cloves garlic, minced; 1 tablespoon fresh ginger, minced; 1 red bell pepper, cut into bite-size pieces; 1 green bell pepper, cut into bite-size pieces; 2 scallions, sliced; 1 teaspoon toasted sesame oil; 2 tablespoons low-sodium soy sauce; 1 1/2 tablespoons oyster sauce; 1 tablespoon Shaoxing wine or water; 1/3 cup (80 ml) water; 1 teaspoon cornstarch; 1/2 teaspoon sugar; 1/4 teaspoon ground white pepper; Salt; black pepper

myhomemaderecipe.com

Make stir-fried potatoes with minced meat and bell peppers in one skillet with golden potato cubes, savory ground meat, crisp peppers, and a glossy…

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