Seared Salmon With a Sun-Dried Tomato Cream Sauce | cooking | how to make | salmon | Taste Life
Picture the sizzle of a perfectly seared salmon fillet, its rich aroma blending with the creamy, slightly sweet ...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tastelife.tv.
Ingredients
- Pasta
- 8 oz. Rotini pasta
- 1 tsp. Salt
- Salmon
- 1 lb. Salmon
- 1/4 tsp. Salt
- 1 pinch Cracked black pepper
- 1 tbsp. Olive oil
- Cream sauce
- 3 cloves Garlic, minced
- 1/4 cup Sun-dried tomatoes in oil, chopped
- 1/8 tsp. Red pepper flakes
- 5 oz. Spinach, shredded
- 1 cup Heavy cream
- 1/4 tsp. Paprika
- 1 pinch Pepper
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