Black Bean Quinoa Open Faced Burger - Ontario Bean Growers

Ingredients

• 250 g canned black beans (1 cup packed)
• 50 g uncooked quinoa (1/4 cup)
• 1 carrot 40 g (1/4 cup chopped)
• 2 green onions chopped
• 60 g zucchini (1/2 cup finely diced)
• 1 small clove garlic minced
• a pinch of peperoncino (dried red chili flakes)
• 1 Tbsp nutritional yeast
• 1 Tsp dried oregano
• 1 Tsp fresh rosemary finely chopped
• 3 basil leaves minced
• 1/2 Tsp paprika
• 3 green olives finely diced
• 35 g fine breadcrumbs (1/4 cup)
• Salt and pepper
• Evo oil
• 1 long red pepper
• 2 Tbsp evo oil
• Splash of water
• Pinch garlic powder
• 65 g canned black beans
• 1 small mango pealed and diced
• 2 small vine tomatoes chopped
• 3 basil leaves finely chopped
• 1 Tbsp mild salsa
• 1 Tsp rice vinegar
• 2 brioche hamburger buns
• A few iceberg lettuce leaves