Nut Horns Recipe - Traditional Eastern European Pastry
Indulge in the rich and buttery Nut Horns Recipe, a traditional pastry from Eastern Europe made with wholesome ingredients like flour, eggs, sour cream, brown sugar, cinnamon, and walnuts. Perfect...
Ingredients
- 0.5 lb (227 g) (2 sticks ) of butter or margarine
- 2 cups of flour
- 1 egg , divided
- 0.75 cup of sour cream
- 0.5 cup of brown sugar
- 0.75 tsp of cinnamon
- 0.5 cup of ground walnuts or pecans
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