Spinach Pesto Pasta Recipe from Jessica Seinfeld
Step-by-step instructions to make Spinach Pesto Pasta in just about 25 minutes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jessicaseinfeld.com.
Cooking tools:
- Blender
- Pot
- Skillet
- Stove
- Measuring spoon
- Measuring cup
- Spoon
- Serving bowl
Ingredients
- 5 tablespoons extra virgin olive oil
- 1 yellow onion, finely chopped
- 1¼ teaspoons kosher salt
- 2 cloves garlic, finely chopped
- ¼ teaspoon crushed red pepper flakes
- 1 cup fresh basil leaves, plus 1 sprig basil
- 1 pound short pasta, such as gemelli or cavatappi
- 8 cups (5 ounces) fresh baby spinach
- ¼ cup pine nuts
- ¼ teaspoon freshly ground black pepper, plus more for serving
- 2 tablespoons nutritional yeast or ½ cup grated Parmesan (if you don’t want vegan)
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