Honey Sweet Potato Rolls
These soft, flavorful sweet potato rolls will make a great addition to your Thanksgiving feast, beautifully topped with organic sesame and poppy seeds.
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Cooking tools:
- Stand mixer
- Instant-read thermometer
- Cake pan
- Saucepan
- Oven
- Stove
- Mixing bowl
- Measuring cup
- Measuring spoon
- Pastry brush
Ingredients
- ¼ cup unsalted butter
- ¼ cup honey
- ½ cup whole milk
- ¾ cup mashed baked, peeled sweet potato
- 1 teaspoon Simply Organic® Pure Madagascar Vanilla Extract
- 1 cup whole wheat flour
- 2¼ teaspoons instant yeast
- 1 large egg, lightly beaten
- 2 teaspoons kosher salt
- 2½ to 2¾ cups all-purpose flour, divided
- 4 teaspoons Simply Organic® seeds of choice: White Sesame Seed or Black Sesame Seed and/or Poppy Seed
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