Ingredients
- 450 g de patatas
- 1200 g de agua
- 4 huevos
- 250 g de gambas crudas peladas
- 250 g de aceite de girasol
- 1 cucharadita zumo de limón recién exprimido
- ½ cucharadita de sal
- 1 - 2 cucharadas de perejil fresco
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