Tandoori Meatballs - Stonyfield
Tired of the same old meatballs? Give this tandoori meatballs recipe a try. It makes a great appetizer or serve for dinner with rice.
Ingredients
- 4 cloves garlic (minced)
- 2 Tbsp fresh ginger root (chopped)
- 2 tsp cumin seed
- 1 tsp cardamom
- 1 tsp red pepper flakes
- 2 tsp paprika
- 1 cup Stonyfield Organic 1% Milk
- 1 1/2 lb ground beef
- 1 large onion (coarsely grated)
- 2 cloves garlic (finely minced)
- 1/4 tsp red pepper flakes
- 1 tsp salt
- 1/2 Tbsp bread crumbs
- 4 Tbsp vegetable oil
- 1/2 cup Stonyfield Organic Greek plain Whole Milk yogurt
- 1/2 cup cilantro (finely chopped)
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