FOUR SWEET BREAKFAST IDEAS: CHIA PUDDING + RHUBARB/GINGER COMPOTE - Good Eatings

Ingredients

• 1 1/2 tbsp chia seeds
• 1/3 cup plant milk
• 2 tbsp plant yoghurt (I like unsweetened soya or coconut)
• 1/3 tsp vanilla powder
• 2 1/2 cup rhubarb, leaves removed and cut into small-ish pieces
• 1/2 small sweet orange, juice
• 2 tbsp + 2 tbsp maple syrup or other liquid sweetener
• 1/2 inch ginger, grated
• Pinch of salt
• Topping suggestion: chopped almonds and mint