Banana Waffle Pops with Syrup | Dole

Ingredients

• 2 cups DOLE® Blueberries
• ¾ cup maple syrup
• 3½ large ripe DOLE® Bananas, peeled, 1 halved lengthwise, then crosswise, ½ halved lengthwise
• 1 cup unsweetened soy milk
• ¼ cup apple cider vinegar
• ¼ cup ground flaxseeds
• ¼ cup olive oil
• 1½ cups white whole wheat flour
• 1 cup cornstarch
• 2 teaspoons apple pie spice
• 2 teaspoons baking powder
• ½ teaspoon sea salt
• Vegan nonstick cooking spray
• 12 wooden craft sticks