Smoked Fish and Spinach Risotto - eurospar.ie
EASY & DELICIOUS: Smoked Fish and Spinach Risotto | Serves 4-6. Perfect blend of smoked coley, creamy risotto, and fresh spinach. Enjoy!
Ingredients
- 1 tbsp olive oil
- 250g trimmed and sliced leeks
- 1 crushed garlic clove
- 300g risotto rice
- 600ml vegetable stock
- 350ml milk
- 325g boneless and skinless smoked coley
- 2 tbsp cru00e8me frau00eeche
- Juice of u00bd a lemon
- 150g baby spinach leaves
- 250g frozen peas
- 30g grated Parmesan
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