Pizza de pepperoni, emmental y champiñones - Cookidoo® – the official Thermomix® recipe platform

Pizza de pepperoni, emmental y champiñones - Cookidoo® – the official Thermomix® recipe platform

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Ingredients

  • 220 g de agua
  • 20 g de levadura prensada fresca
  • 1 cucharadita de azúcar
  • 400 g de harina de fuerza
  • 30 g de aceite de oliva virgen extra
  • 1 cucharadita de sal
  • 120 g de mozzarella fresca
  • 250 g de tomates
  • 1 ramita de albahaca fresca
  • 200 g de queso emmental
  • 75 g de pepperoni
  • 50 g de champiñones
  • 50 g de pimiento verde
  • 30 g de aceitunas negras sin hueso

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