Sizzling Chicken Parmesan Pasta Skillet Recipe for Dinner Magic - The Pass and Provisions

Ingredients

• 2 boneless, skinless chicken breasts, cut into bite-sized pieces
• 2 cups uncooked penne or rotini pasta
• 2 cups marinara sauce
• 2 cups chicken broth (or water)
• ½ cup heavy cream (optional, for a creamier sauce)
• 1 teaspoon salt
• ½ teaspoon black pepper
• 1 teaspoon garlic powder
• 1 teaspoon Italian seasoning
• 3 cloves garlic, minced
• ½ cup grated Parmesan cheese
• 1 cup shredded mozzarella cheese
• 2 tablespoons olive oil
• ¼ cup fresh basil or parsley, chopped (for garnish)