Easy: 5 Amazing Ways to Make Mozzarella Sorrentini Pasta!
Ready to indulge in delicious Mozzarella Sorrentini Pasta? Discover how to create this comforting dish with fresh tomato sauce and basil. Try it today!
Ingredients
- 2 cups (250g) all-purpose flour
- 3 large eggs
- 1/2 teaspoon (2g) salt
- Water as needed
- 1 cup (150g) fresh mozzarella, diced
- 1 tablespoon (15g) fresh basil, finely chopped
- Salt and pepper, to taste
- 1 tablespoon (15ml) extra virgin olive oil
- 2 cloves garlic, minced
- 4 cups (600g) ripe tomatoes, diced
- 1/2 teaspoon (2g) red pepper flakes (optional)
- 1/4 cup (8g) fresh basil leaves, torn
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