Pasta alla sorrentina (Sorrento-style pasta baked in tomato and mozzarella sauce)

Pasta alla sorrentina (Sorrento-style pasta baked in tomato and mozzarella sauce)

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Pasta alla Sorrentina is a very tasty reinterpretation of the great classic of Campania cuisine based on gnocchi, tomato and stringy mozzarella!

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Ingredients

  • Fusilli pasta 11 oz
  • Tomato purée 17 oz
  • Mozzarella cheese 4.5 oz
  • Extra virgin olive oil 2 ½ tbsp
  • Garlic 1 clove
  • Basil to taste
  • Fine salt to taste
  • Parmigiano Reggiano PDO cheese ½ cup

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