Recipes - Coastwise
Delight in a creamy Salmon, Leek and Cream Cheese Quiche or try easy Salmon Cakes with prawns or crabmeat. Perfect for seafood lovers!
Ingredients
- 2 tins of Organic Canned Salmon (6 oz /170 g each), drained
- 2 leeks, white parts only, cut in half lengthwise and thinly sliced
- 1 tbsp olive oil
- 1 oz /30g butter, melted
- Dash of white wine
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