Chocolate Dipped Maple Meringues | Vegan Recipes | Veganuary

Name: Chocolate Dipped Maple Meringues | Vegan Recipes | Veganuary
Ingredients: Chickpea brine drained from 1 can of chickpeas – approximately 1 cup of liquid; 180ml maple syrup; 1 tsp vanilla bean paste; 1/4 tsp cream of tartar; 50g dark chocolate (70%); 1 tsp coconut oil

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Ever since I made the meringues with chickpea brine I’ve been wanting to experiment with different sugars. I’m not anti-sugar in the slightest but I felt like the taste of the meringues could be...

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Ingredients

Chickpea brine drained from 1 can of chickpeas – approximately 1 cup of liquid
180ml maple syrup
1 tsp vanilla bean paste
1/4 tsp cream of tartar
50g dark chocolate (70%)
1 tsp coconut oil

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