Bruschetta with anchovies - Secretos Del Sur

Ingredients

• 4 slices bread (baguette)
• 1 tbl spoon olive oil
• 8 anchovies (on oil, not salted)
• germs or hebs (decoration)
• 2 slices old bread
• ½ clove garlic
• 1 tbl spoon capers
• 40 gr parsley (fresh flat leave)
• 100 ml olive oil (or more if necessary)
• ½ lemon (juice)
• salt and pepper