Avocado Bruschetta with Green Sauce Recipe

Ingredients

• 1 clove garlic, peeled
• 3/4 c packed parsley leaves
• 3/4 c packed basil leaves
• 5 tbls plus 2 tsp olive oil
• 1 1/2 tsp red wine vinegar
• Salt and fresh ground pepper
• 2 ripe avocados, pitted and peeled
• 1 tbls fresh squeezed lemon juice
• 8 slices peasant bread, cut 1/2" thick and toasted.