Strawberry & Ruby Chocolate Chunk Cookies | Redpath Sugar

Ingredients

• 1 cup (144 g) fresh strawberries, washed and hulled
• 1¼ cup + 2 tbsp (172 g) all-purpose flour, divided
• 1 cup + 2 tbsp (135 g) bread flour
• ½ tsp (3 g) baking powder
• ½ tsp (3 g) baking soda
• ½ tsp (3 g) salt
• ⅔ cup (151 g) butter, melted and cooled completely
• ⅔ cup (145 g) Redpath® Golden Yellow Sugar, packed
• ⅓ cup (67 g) Redpath® Granulated Sugar
• 1 egg
• 1 tbsp (15 ml) pure vanilla extract
• 1 tbsp (6 g) lemon zest, finely grated
• ⅔ cup (113 g) ruby chocolate, roughly chopped
• ⅓ cup (57 g) white chocolate, roughly chopped