Cola spider cupcakes recipe

Cola spider cupcakes recipe

www.sainsburysmagazine.co.uk

Kids will love decorating these cute chocolate and cola-flavoured cupcakes for Halloween. Fizzy cola straws make the perfect spider legs!

View full recipe on www.sainsburysmagazine.co.uk

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Cooking tools:

  • Oven
  • Muffin tin
  • Cupcake liner
  • Mixing bowl
  • Whisk
  • Fine-mesh sieve
  • Measuring cup
  • Measuring spoon
  • Kitchen scale
  • Wooden spoon
  • Spatula
  • Saucepan
  • Cooling rack
  • Cutting board
  • Chef's knife
  • Piping bag
  • Offset spatula

Ingredients

  • 225ml cola
  • 50g cocoa powder
  • 50g salted butter
  • 200g light muscovado sugar (we used Billington’s)
  • 2 medium eggs
  • 1 tsp vanilla extract
  • 125g self-raising flour (we used Allinson)
  • ¼ tsp bicarbonate of soda
  • 50g plain chocolate (70% cocoa solids), chopped
  • 75g soft salted butter
  • 100g icing sugar
  • 12 giant chocolate buttons (Yorkie buttons are the biggest)
  • 4 packs fizzy cola straws
  • 15g white ready-to-roll icing
  • 1 x tube black food colouring gel

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