Djemma El Fna Harira Soup Recipe - Food.com
I just came back from Marrakesh and had to recreate the Harira I had in the Djemma El Fna market. I read about 20 recipes and used what I thought was
Ingredients
- 1 onion, chopped
- 5 stalks celery, sliced
- 3 -4 garlic cloves, minced
- 2 -4 tablespoons olive oil
- 1 teaspoon ras el hanout spice mix
- 1 teaspoon cumin
- 2 teaspoons turmeric
- 1 teaspoon sweet paprika
- 1 pinch saffron
- 1 pinch cinnamon
- 1 pinch ginger powder
- 1 -2 tablespoon salt, to taste
- 1 (15 ounce) can crushed tomatoes
- 1 cup lentils
- 8 -10 cups water or 8 -10 cups broth
- 1 (15 ounce) can chickpeas
- 2/3 cup vermicelli or 2/3 cup angel hair pasta, broken into small pieces
- 1/2 cup fresh parsley, minced
- 1/2 cup fresh cilantro, minced
- fresh lemon juice, from one lemon
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