Caramel butter cookies - Studio BoEss
Explore creative caramel butter cookies with a chocolate drizzle and homemade caramel filling. Perfectly buttery and guaranteed to be a hit this holiday season!
Ingredients
- 1 1/4 Cup unbleached all purpose four
- 6 Tablespoon fine sugar (*)
- 1/8 Teaspoon salt
- 1 Teaspoon vanilla extract
- 1 Tablesppon cream cheese (room temperature)
- 8 Tablespoon unsalted butter (softened but still cool, cut in 8 pieces)
- 2 Oz semi sweet chocolate chips
- 1 Teaspoon ghee or butter
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