Griddled Sirloin Steak with Sea Pepper | Cornish Sea Salt – Cornish Sea Salt Company Ltd
Cornish Sea Salt products can be used to enhance almost any dish, such as this Griddled Sirloin Steak with Sea Pepper recipe.
Ingredients
- 4 sirloin steaks approx 180g each
- 100g butter
- 1 to 2 teaspoons Salt & Peppery
- Sunflower oil for brushing on the steaks
- 800g Maris Piper potato, peeled
- 3 to 4 sprigs Rosemary
- 4 – 6 garlic cloves with skin left on crushed but left whole
- 3 tablespoons olive oil for frying
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