Homemade Pasta Sauce - Christine Avanti

Homemade Pasta Sauce - Christine Avanti

www.christineavanti.com

This 15-Minute Homemade Pasta Sauce proves that simple ingredients can create the most incredible flavors. This recipe is one you’ll want to keep on repeat.

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Ingredients

  • 1 lb spaghetti
  • 24 oz whole, peeled tomatoes (I like to use San Marzano)
  • ¼ cup extra virgin olive oil (plus more for serving)
  • 1 pinch red pepper flakes (optional)
  • 1½ tsp sea salt
  • 2 cloves garlic (slightly smashed)
  • 3-4 sprigs fresh basil
  • Kosher salt (for cooking pasta)
  • Parmesan cheese (for garnish)

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