How to Cook Vegetable Tempura

Name: How to Cook Vegetable Tempura
Ingredients: Assorted vegetables (such as sweet potato, zucchini, eggplant, broccoli, and bell pepper); 1 cup all-purpose flour; 1/2 cup cornstarch; 1 tsp baking powder; 1/2 tsp salt; 1 cup ice-cold water; Vegetable oil for frying

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Learn how to make crispy and delicious vegetable tempura at home with this step-by-step guide.

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Ingredients

Assorted vegetables (such as sweet potato, zucchini, eggplant, broccoli, and bell pepper)
1 cup all-purpose flour
1/2 cup cornstarch
1 tsp baking powder
1/2 tsp salt
1 cup ice-cold water
Vegetable oil for frying