Foryoueats: Steak Diane
This flavorful Steak Diane recipe features a juicy, tender steak seasoned with kosher salt and cooked in a rich and creamy cognac-infused sauce. Topped with chopped parsley, this dish is perfect for...
Ingredients
- 16 oz steak flattened to ¼-inch thickness
- 1 ½ tsp kosher salt Diamond Crystal brand
- 1 tbsp olive oil
- 2 tbsp unsalted butter
- ½ c chopped shallot
- 1 c sliced cremini mushrooms
- 2 tsp minced garlic
- ¼ c cognac
- 1 tbsp beef demi-glace
- 2 tsp Dijon mustard
- 6 tbsp heavy whipping cream
- 2 tsp Worcestershire sauce
- kosher salt Diamond Crystal brand
- black pepper
- parsley optional topping
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