Valentine’s Heart-Shaped Filet Mignon with Bacon-Wrapped Asparagus
Follow these simple steps and learn how to make a delicious Valentine's Heart-Shaped Filet Mignon with Bacon-Wrapped Asparagus provided by Argentine Beef.
Ingredients
- 1 Argentine filet mignon
- 2 tbsp butter
- Fresh thyme or any other herbs to taste
- Salt & black pepper to taste
- Asparagus spears
- 2 bacon slices
- 1 cup microgreens
- 6-8 cherry tomatoes (red & yellow)
- Olive oil & balsamic glaze
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