Bacon-Wrapped Filet Mignon Recipe - (4.3/5)
Simple, delicious, and bacon wrapped. It DOES NOT get better than this! Serve with potatoes and asparagus for a meal you won't forget!
Ingredients
- 2 (8-to10-ounce) filets, 2 inches thick
- Kosher salt and freshly ground black pepper, to taste
- Garlic powder, to taste
- 2 thin bacon slices
- 2 tablespoons unsalted butter
- 2 tablespoons extra-virgin olive oil
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