Ham, Spinach, and Onion Quiche – Foodland Super Market

Ingredients

• header Pastry
• 2 Frozen 9" pie crusts
• header Filling
• 3 tablespoon extra virgin olive oil
• 2 Medium red onions, sliced
• 1 pound Smoked ham, cubed
• 2 cup Fresh spinach, cleaned
• 8 large eggs
• 3 cup Heavy cream or Half & Half
• 0.5 teaspoon freshly ground pepper
• header Salad
• 2 Bunches asparagus (about 1 lb. each), stems trimmed
• 4 ounce Parmesan cheese, shaved with a peeler
• 2 Handfuls fresh flat-leaf parsley, hand-torn
• 1 Handful fresh mint, hand-torn
• 1 Handful fresh dill, hand-torn
• 1 extra virgin olive oil, as needed
• 0.5 lemon, juiced
• 1 Kosher salt and black pepper