RECIPE # 5243 CHOCOLATE MOUSSE CAKE Mon....
JIM HAGY / CHEF'S MARKET CATERING & RESTAURANT Chocolate Sponge Cake6 large eggs, separated4 ounces semi sweet chocolate, chopped¼ cup plus 2 TBSP granulated white sugar1 tsp pure vanilla extract¾...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newschannel5.com.
Ingredients
- 6 large eggs, separated
- 4 ounces semi sweet chocolate, chopped
- ¼ cup plus 2 TBSP granulated white sugar
- 1 tsp pure vanilla extract
- ¾ tsp cream of tartar
- 4 ounces dark chocolate 70% cocoa
- 1 ¼ cup heavy cream
- 1 large egg white
- ¼ cup caster sugar
- 8 ounces semisweet chocolate, coarsely chopped
- 1 cup heavy cream
- 1 TBSP unsalted butter, room temperature
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